Product Name: Cherry Plum (American Cherry Plum Hybrid)

Description:
The Cherry Plum is a premium hybrid fruit created by crossing traditional plums and sweet cherries in California, USA. After 40 years of development, this unique fruit achieved commercial production levels in 2012. It is prized for its distinctive flavor — the rich aroma of cherries combined with the sweet, juicy flesh of a plum.

Appearance:
This small fruit resembles a tiny, reddish plum with smooth skin. The flesh is golden to yellow-amber, crisp, and juicy, with a very small seed that provides a high edible portion.

Flavor:
Exceptionally sweet and intensely flavorful, the Cherry Plum offers a unique taste experience that stands out in the fruit market. It is often described as a "perfect combination" of cherry and plum characteristics.

Sizes:
Small fruit type, ideal for convenient snacking.

Market Positioning:
Positioned as a premium fruit for high-end consumers and upscale retail channels. Due to its limited supply, it commands strong market demand and premium pricing.

Harvest Season:
Mid-June to early October – providing an extended supply window for this sought-after specialty fruit.