Product Name: Black Pearl Mulberry
Description:
Black Pearl is a premium mulberry variety, prized for its large, glossy, dark purple-black berries that resemble precious black pearls. It is a distinguished cultivar that has been the subject of scientific research for its excellent fruit characteristics and nutritional value.
Appearance:
The fruit features an elongated, impressive shape. Academic studies confirm that among several mulberry varieties, Black Pearl stands out with the largest average single fruit weight (2.915g) , as well as superior fruit length and diameter. Its striking purple-black color and natural bloom make it highly appealing for fresh markets.
Flavor:
Black Pearl delivers a well-balanced sweet-tangy flavor. With a high firmness (3.32 kg/cm²) and solid-to-acid ratio (92.87), it offers a satisfying bite and excellent taste profile.
Nutritional Excellence:
This variety is rich in anthocyanins and total phenolics, providing powerful antioxidant benefits. Its deep color and rich flavor make it an excellent choice for fresh consumption as well as for processing into premium wines and juices.
Key Commercial Advantages:
Large Fruit Size – The largest among compared varieties, ideal for premium fresh sales.
Attractive Appearance – Glossy black color and elongated shape stand out on the shelf.
High Nutritional Value – Rich in anthocyanins and antioxidants.
Early Season Variety – Harvested from late April, capturing early market demand.
Versatile Use – Excellent for fresh eating, winemaking, and processing.
Harvest Season:
Late April to mid-May – a premium early-season variety with strong market demand and excellent fresh-eating quality.