Dacheng No.3 Guava
Dacheng No.3 Guava
Dacheng No.3 Guava
Dacheng No.3 Guava
Dacheng No.3 Guava
Dacheng No.3 Guava
Dacheng No.3 Guava
Dacheng No.3 Guava
$80
EXW
MOQ:
20
Shipping:
Express Delivery
Sample:Chargeable supportGet samples
Product details
FAQ
Essential details
MOQ:20
Shipping:Express Delivery
Product Introduction

Product Name:Dacheng No.3 Guava (Ayutthaya 3 Guava)

Description:
Dacheng No.3 is a premium red-skinned, red-fleshed, low-seed guava variety from Thailand's commercial "Dacheng" (Ayutthaya) series. Bred by crossing 'Ruby' (female parent) with 'Watermelon Guava' (male parent), this variety was selected from nearly 100 seedlings and represents one of Thailand's most promising red-fleshed guava cultivars.

A Red Guava That Stands Out:

The defining feature of Dacheng No.3 is its striking red skin and red flesh, a rarity among commercial guava varieties. The fruit is round to oval with a glossy, vibrant red exterior that commands attention on the shelf. The flesh is fluffy and fine-textured, offering a unique mouthfeel compared to the denser white-fleshed varieties.

Flavor & Sweetness:
Dacheng No.3 delivers an exceptionally sweet flavor during the winter season, with sugar content reaching over 16°Brix – placing it among the sweetest guava varieties available. The flavor is described as "similar to Ruby", with a rich, aromatic profile. The fruit is low-seeded, making it exceptionally convenient for fresh consumption.

Key Commercial Advantages:

  • Unique Red Skin & Flesh – Highly distinctive and marketable appearance

  • Low-Seed Convenience – Fewer seeds for a smoother eating experience

  • High Winter Sugar – 16°Brix+ during the winter season

  • Fluffy Flesh Texture – A unique sensory experience

  • High Harvest Maturity – Picked at 80%+ maturity for optimal flavor

Growing Regions:
Native to Thailand, Dacheng No.3 is one of three commercial red-fleshed guava varieties promoted in Thai orchards, alongside Dacheng No.1 and No.2. It is cultivated in Thailand's central production regions and is gaining recognition in international specialty fruit markets.

Harvest Season:
Winter season delivers the best quality with the highest sugar content (16°Brix+). Fruit is harvested at 80% or greater maturity to ensure full flavor development. A premium red-fleshed guava variety that offers unique appearance, low-seed convenience, and exceptional winter sweetness – ideal for fresh market sales, premium gift packaging, and specialty fruit enthusiasts.

Customer services

Help Center

instagram

facebook

Regarding transportation




WhatsApp: +8619531213582

Mobile phone: 19531213582

WeChat:lisa20231208

Telephone
lisa cheng