Product Name: Panita Red Guava Tree

Description:
The Panita Red Guava is a premium red-fleshed guava variety (Psidium guajava ‘Panita Red’) prized for its vibrant pink-to-red flesh, sweet flavor, and excellent eating quality. It is well-suited to tropical and subtropical climates and offers strong potential for fresh market sales and premium fruit programs.

Appearance:
The fruit is round to oval with a green to yellow-green skin that may develop a subtle red blush as it ripens. When sliced open, the flesh reveals a beautiful pink-to-red color, deepest at the center and fading slightly toward the skin.

Flavor & Texture:
This variety delivers a sweet, aromatic flavor with sugar content typically reaching 12–15° Brix under good management. The flesh is fine-textured and juicy, with fewer and softer seeds than traditional guava varieties, making it exceptionally convenient for fresh consumption.

Nutritional Highlights:
The red flesh is naturally rich in lycopene and carotenoids – powerful antioxidants that support overall health. The fruit is also a good source of Vitamin C, dietary fiber, and essential minerals.

Key Commercial Advantages:

• Vibrant Red Flesh – Visually distinctive and highly marketable

• Sweet, Aromatic Flavor – 12–15° Brix for superior eating quality

• Fewer & Softer Seeds – Improved convenience for fresh eating

• Rich in Antioxidants – Natural health benefits for health-conscious consumers

• Multiple Harvests – Fruits multiple times per year in suitable climates

Growing Regions:
Adapted to tropical and subtropical climates, Panita Red Guava performs best in regions with full sun, consistent moisture, and well-drained soil. It is suitable for cultivation in Southeast Asia and other warm-climate fruit-producing regions.

Harvest Season:
Multiple harvests per year – with peak quality typically in the winter crop. A premium red-fleshed guava variety that delivers exceptional color, sweetness, and eating convenience – ideal for fresh market sales, premium gift packaging, and specialty fruit programs.