Product Name: Golden Pear (Whangkeumbae)
Description:
Golden Pear is a premium Asian pear variety (Pyrus pyrifolia cv. Whangkeumbae) prized for its beautiful golden-yellow skin and crisp, juicy flesh. It has been recognized as a top-performing variety in regional trials, making it a reliable choice for both growers and consumers.
Appearance:
The fruit is flat-round with a smooth skin that starts yellow-green and turns a brilliant golden yellow during storage. Its attractive appearance makes it ideal for gift and premium markets.
Flavor:
Golden Pear delivers a refreshing sweet flavor with a pleasant tang. The flesh is fine-textured, crisp, and juicy with very few stone cells and a small core.
Size:
Average fruit weight is approximately 350 grams, with premium fruit exceeding 500 grams.
Key Commercial Advantages:
Attractive Appearance – Golden-yellow skin stands out on the shelf
Excellent Eating Quality – Crisp, juicy, fine-textured with few stone cells
Mid-Late Season – Harvested in September, filling the autumn market gap
High Market Value – Suitable for premium retail and gifting
Harvest Season:
September – a premium mid-to-late season variety with strong autumn market demand.