The Jinxiu Yellow Peach is produced in Guangming Town, Shanghai. It is easy to store and can usually be kept for 7 to 10 days after being picked. Due to its thick and firm flesh, it is very suitable for long-distance transportation. The fruit has an attractive appearance, with golden yellow flesh and uniform and symmetrical shape. The largest fruit can weigh around 700 grams. Its sugar content is higher than that of Nanhu蜜桃 and Wuxi Flat Peach， averaging between 13% and 15%. The fruit pit is small. 
When fully ripe, the flesh becomes relatively soft - with a tender and chewy texture, a sweet flavor, low acidity, and an inviting aroma. The juice is just right in quantity, and the taste is enticing. The typical harvest period is from mid-August to early September, making it an ideal choice for the autumn fruit market. 
Shipped with bare roots.