Igama Lomkhiqizo: Umango we-Red Ivory (Umango we-Hong Xiangya)

Incazelo:
I-Red Ivory Mango, ngokwesayensi ibizwa ngokuthi Mangifera indica L. 'Red Ivory', iyinhlobonhlobo kagobolondo wesikhathi saphakathi esisezingeni eliphezulu eyakhethwa i-Guangxi Agricultural College ekuqaleni kweminyaka yawo-1980 kusuka enzalweni evulekile ye-'Ivory 26' . Iqanjwe ngoba isithelo esimise okwendlovu esinombala ophinki oya kobomvu ocacile ohlangothini olukhanyiselwe yilanga, futhi isibe ngenye yezinto izinhlobo eziyinhloko zokuhweba e-Youjiang River Valley yaseBaise, eGuangxi, kanye nasePanzhihua (eSichuan), eYuanjiang (eYunnan), nasogwini olusentshonalanga yeNhlonhlo yaseLeizhou .

I-Mango Ebukeka Njenge-Ivory Tusk:

Isici esichazayo se-Red Ivory Mango yi- isithelo eside, esimise okwendlovu ngesiqu esigobile kancane kanye neziphetho, okuyenza ibe nesimo esihle futhi esibonakalayo . Isikhumba sikhona kuluhlaza ngokukhanyayo nge-pink-to-red blush ekhangayo ohlangothini olubheke elangeni, iphenduka iphuzi eliphaphathekile ibe phuzi uma isivuthiwe ngokugcwele. Kuyaphawuleka ukuthi akusona sonke isithelo esiba nombala obomvu — yilezo kuphela ezichayeke elangeni eliqondile isikhathi eside ezifinyelela ukubomvu okugcwele .

Ukubukeka & Ukunambitheka:
Isithelo si- kukhulu, isisindo esijwayelekile sesithelo siba 400–700 amagremu kanye nezibonelo zekhwalithi ephezulu ezedlula 1,000 amagremu . Ngaphakathi, inyama i phuzi, enemicu emifushane kanye nejusi elinganiselayo. Izinga lezinto ezincibilikayo lisukela ku- 15% kuya ku-18.5% Brix, ngezinga lokudliwa elingu- 75%–80% . Ukunambitheka kuchazwa ngokuthi imnene futhi incane kancane, okulibeka esigabeni sekhwalithi ephakathi nendawo — lifaneleka kakhulu ukudliwa lisisha nokucutshungulwa .

Izinzuzo Eziyinhloko Zezebhizinisi:

• Isimo Esihlukile Se-Ivory & I-Red Blush – Kubonakala ngokumangazayo futhi kubonakala kalula

• Isithelo Esikhulu Kakhulu – 400–700g isilinganiso, kufika ku-1,000g+

• Isivuno Esiphezulu & Ukukhiqiza Okuzinzile – 53.8 kg ngesihlahla futhi 1,775 kg nge-mu ekukhiqizeni okugcwele, nge- akukho ukuthela kabili ngonyaka

• Imelana Nesomiso – Ichuma emhlabathini ompofu, owomile lapho ezinye izinhlobo zinzima khona

• Isithelo Sokuqala – Iqala ukukhiqiza ngo- unyaka wesithathu ngemuva kokuxhunyelelwa

• Ukubekezelela Okuhle Kokugcina – Iqinile kunezinhlobo eziningi zesizini ephakathi, ifanele ukusatshalaliswa emakethe yezithelo ezintsha

Amanothi Abalulekile Kubalimi:

• Ukuthambekela Kwezifo: I-Red Ivory Mango iyi sithambekele ku-anthracnose kanye nebala elimnyama lebhaktheriya . Izinyathelo zokuvikela zihlanganisa I-Bacillus subtilis ne-Zhongshengmycin ye-bacterial black spot, kanye i-chitosan izifutho zokuqinisa ukumelana kwesitshalo ne-anthracnose. Gwema izibulala-fungus ezisekelwe ku-prochloraz .

• Ukukhula Okunamandla: Isihlahla sikhona iqinile futhi inamagatsha aminyene, edinga ukuphathwa kwe-canopy ngokucophelela ukuvimbela izifo nokuthuthukisa ukusethwa kwezithelo. Ukunyusa ukusetshenziswa kwe-potassium inconywa ezindaweni ezinemvula ukulawula amandla amakhulu .

• Ukucatshangelwa Kwekunambitheka: Nakuba ikhiqiza futhi ibukeka kahle, ukunambitheka kwayo emnene futhi ongemkhulu kakhulu uma kuqhathaniswa nezinhlobonhlobo ezisezingeni eliphezulu njenge-Guiqi noma i-Jinhuang. Yibeke njenge- imakethe yezithelo ezintsha egxile ekubalulekeni kanye nezinhlobonhlobo zokucubungula kunokuba kube umango wedessert wekhwalithi ephezulu